spiderweb
Final Approach
- Joined
- Feb 22, 2005
- Messages
- 9,488
- Display Name
- Ben
So, here I am nine months later with a report and questions:
Last September, I had injured my back so couldn't exercise. But I went from a cheese-loving vegetarian to a vegan (cheese sparingly, occasionally, and only as garnish). When I started this diet, I had a "6-month baby") and weighed 190 lbs. With the diet alone, I went down to 175 lbs, by November, and my BP went down, as well.
The semester got busy, and when I dared weigh myself three weeks ago, I was back up to 185 lbs., and "had my baby back." Ugh.
So three weeks ago, I went back to a diet of "what food eats" (salads), and started running again. I am running six days a week, six miles. I am also preparing for a half-marathon (challenge from a student of mine!) in October, so I am working on my time. As of today, I am up to running an 8.5 minute mile for those six miles. I know it is slow. I have lost 3 lbs. in three weeks. I know that also is slow.
So the questions are:
1) Does this exercise/eating regime look practical for me to get down to my goal of 155 lbs?
2) Any comments on my running goals?
3) What are your tips on preparing to run a half marathon?
Current stats:
Thanks in advance!
Spidey
Last September, I had injured my back so couldn't exercise. But I went from a cheese-loving vegetarian to a vegan (cheese sparingly, occasionally, and only as garnish). When I started this diet, I had a "6-month baby") and weighed 190 lbs. With the diet alone, I went down to 175 lbs, by November, and my BP went down, as well.
The semester got busy, and when I dared weigh myself three weeks ago, I was back up to 185 lbs., and "had my baby back." Ugh.
So three weeks ago, I went back to a diet of "what food eats" (salads), and started running again. I am running six days a week, six miles. I am also preparing for a half-marathon (challenge from a student of mine!) in October, so I am working on my time. As of today, I am up to running an 8.5 minute mile for those six miles. I know it is slow. I have lost 3 lbs. in three weeks. I know that also is slow.
So the questions are:
1) Does this exercise/eating regime look practical for me to get down to my goal of 155 lbs?
2) Any comments on my running goals?
3) What are your tips on preparing to run a half marathon?
Current stats:
- Six feet tall
- 44 years old
- ectomorph
- slightly high blood pressure and cholesterol
- no other medical issues aside from allergies
Thanks in advance!
Spidey

