****, if that's true I'm gonna live forever...![]()
And those poor schmucks who live downwind of the Sriracha factory in LA must be immortal.

(It's also not in the best part of town either.)I hate to brag but I survived the blazing wing challenge and have the shirt to prove it.
I like a great deal of heat.
If you come across Mrs. Renfros ghost pepper salsa, grab a jar.
That is on the upper end of the scale for me.
Yay!!
Sorry, gents. I make my own sriracha. You ain't got nothin' on me.
As long as the seeds aren't in it, I don't get hurt.
Lots of good sauces in Asia.
I see you have the Dave's Insanity sauce.
That was my first exposure to real hot "fraternity Dare" type sauce and it killed me.
I have a higher tolerance now so I can handle it. I still find it on the upper bounds but the dave's line lacks a lot of real flavor.
A friend of mine used to go to the local Tex-Mex place and order hot sauce by the quart. He'd drink it on the way home, with sweat beading on his forehead.

Fire in the hole!!!![]()

I always refer to the morning after a really spicy dinner as the "ring of fire"![]()