Tony_Scarpelli
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- Feb 4, 2010
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- Wichita, Kansas
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Tony_Scarpelli
Getting tired of paying high fees for Cablevision I switched to Netflix for entertainment. I watch many of the documentaries they have on health, food, government monitoring of food/drugs and the tie between drug companies, government, food companies and our health. I have found a common theme to health and current state of health seems to have forgotten what our 19th century populations knew. Maybe they have not forgotten they just do not promote it as it is bad business for Drug companies, health organizations, doctors and dentists and gross domestic product gains.
About a dozen years ago I watched a video by a Veterinarian who was selling vits and nutrient supplements. He said many of the supposed diseases we treat with $300-800 per month drugs (heart disease, diabetes, arthritis, and others) are regularly treated in farm animals and livestock with nutrition.
OK he was a salesman of sorts so I take it with a grain of salt. Being big all my life, I've always watched what doctors are saying is healthy eating and wonder why it changes so much from one fad to the next over 5 decades. You might say doctors really have no idea what is healthy to eat at least what is published and pushed on the public by national health organizations. Remember high complex carb diet in the 60's? Alternatively called Low fat. Then the high protein, southbeach and Atkins diets. Then the Juicers diet and these are just the main 'could work' diets not the thousands of fad diets.
I stumbled upon a few related documentaries on netflix which are totally unrelated except they all point to nutrition to manage your health as apposed to using medications which then create and cause other ailments and unknown effects. The theory is that your body heals it self if you give it the energy it needs.
We have all seen the documentary "Super Size me." He was a vegan super healthy, back packer, climber guy who ate nothing but MacDonalds food for 40 days and started perfectly healthy and ended up in less than 2 months with higher weight, lethargic, hypertension, diabetic and host of other ailments.
The main cause thought is the Sugar, fat, salt combination food scientists found make some foods almost addictive. Think of your favorite french fries or potato chips with sweet barbeque sauce. Just like adding ammonia to tobacco to help rush the stimulative effects to the brain to help addict smokers quicker,, this magic combination of salt,fat, sugar does the same with food. MacDonalds soaks their french fries in sugar before frying them and salting them so they are the perfect weapon against our will to resist. Every food sold at MacDonalds has sugar, fat and salt added in a tight combination to accomplish this same effect. Bread, catsup have sugar and fat added while iced cream and shakes have salt added. No wonder they lead the way to congress to have a law enacted protecting the whole food industry against liability when/if this comes out such as what happened to the tobacco companies.
I watched some documentaries about a guy who believes in juicing and he walked across the USA as a promotion to promote it. OK that was interesting he reversed many of the same ailments from MacDonalds foods. Then I ran across this one called Gerswin Therapies. This 1920's German Doctor had observed that if he withheld 19th and 20th century industrial chemicals and pollutants and prescribed mega dosing of vitamins via Juicing that he could halt and often reverse damage such as cancer, heart disease, obesity and many other human ailments. I learn that this guy treated Albert Schweitzer wife and daughter of terminal ailments and cured them with this treatment. Albert Schweitzer called him a medical genius. So this warrents a bit of investigation IMO.
About a dozen years ago I watched a video by a Veterinarian who was selling vits and nutrient supplements. He said many of the supposed diseases we treat with $300-800 per month drugs (heart disease, diabetes, arthritis, and others) are regularly treated in farm animals and livestock with nutrition.
OK he was a salesman of sorts so I take it with a grain of salt. Being big all my life, I've always watched what doctors are saying is healthy eating and wonder why it changes so much from one fad to the next over 5 decades. You might say doctors really have no idea what is healthy to eat at least what is published and pushed on the public by national health organizations. Remember high complex carb diet in the 60's? Alternatively called Low fat. Then the high protein, southbeach and Atkins diets. Then the Juicers diet and these are just the main 'could work' diets not the thousands of fad diets.
I stumbled upon a few related documentaries on netflix which are totally unrelated except they all point to nutrition to manage your health as apposed to using medications which then create and cause other ailments and unknown effects. The theory is that your body heals it self if you give it the energy it needs.
We have all seen the documentary "Super Size me." He was a vegan super healthy, back packer, climber guy who ate nothing but MacDonalds food for 40 days and started perfectly healthy and ended up in less than 2 months with higher weight, lethargic, hypertension, diabetic and host of other ailments.
The main cause thought is the Sugar, fat, salt combination food scientists found make some foods almost addictive. Think of your favorite french fries or potato chips with sweet barbeque sauce. Just like adding ammonia to tobacco to help rush the stimulative effects to the brain to help addict smokers quicker,, this magic combination of salt,fat, sugar does the same with food. MacDonalds soaks their french fries in sugar before frying them and salting them so they are the perfect weapon against our will to resist. Every food sold at MacDonalds has sugar, fat and salt added in a tight combination to accomplish this same effect. Bread, catsup have sugar and fat added while iced cream and shakes have salt added. No wonder they lead the way to congress to have a law enacted protecting the whole food industry against liability when/if this comes out such as what happened to the tobacco companies.
I watched some documentaries about a guy who believes in juicing and he walked across the USA as a promotion to promote it. OK that was interesting he reversed many of the same ailments from MacDonalds foods. Then I ran across this one called Gerswin Therapies. This 1920's German Doctor had observed that if he withheld 19th and 20th century industrial chemicals and pollutants and prescribed mega dosing of vitamins via Juicing that he could halt and often reverse damage such as cancer, heart disease, obesity and many other human ailments. I learn that this guy treated Albert Schweitzer wife and daughter of terminal ailments and cured them with this treatment. Albert Schweitzer called him a medical genius. So this warrents a bit of investigation IMO.
