Because you asked, and my wife is nice
8 oz of Ricotta Cheese
1/2 cup grated Parmesan (real stuff - not the junk in a green jar)
1 large Egg, beaten
1 teaspoon Italian Seasoning
salt & pepper to taste
1/2 cup Marinara Sauce (I used Mario Batali's marinara - only 6 gr of carbs for the 1/2 cup)
1/2 cup shredded Mozzarella Cheese
1/2 cup of turkey sausage crumbles
17 slices turkey pepperoni
Mix ricotta cheese, parmesan, beaten egg, seasonings together and place in a oven proof dish. Pour marinara on top and top with mozzarella cheese. Bake it in the oven @ 450 for about 20-25 minutes
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The ingredients as written above make 2 servings
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We doubled for leftovers - but did not double the meat or the marinara sauce
Enjoy!
