cooking

I haven't made this in a few years, mainly because I don't think the rest of my family would like it. I made it tonight and suddenly remembered how much I liked it. Ingredients, per serving Meat from one large or two small chicken thighs, cut into small chunks One tablespoon minced garlic Half...

Okay, another round of random TV viewings watched but not heard and the gym, and not even in their entirety. Sac attempts to critically review serial cinematic works based on limited information. Now Eat This It's not so much the content of this Food Network show featuring Rocco Dispirito as...

Chicken breasts, that is. It used to be that if you bought a whole chicken, you could cut it up into pieces and server four people, but now the breasts are such a large part of the chicken, you get two breast halves that are too big for any one person, and some really small legs and thighs, and...